Traditional recipes

Fish Recipes

Fish Recipes


We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Put it on a sandwich. Fish! It tastes good and it’s good for you, too!

Best Fish Recipes for Summer

  • Easy Grilled Salmon

    45 min

    Gluten-Free, Healthy, Low Carb, Paleo

    Here's an easy way to grill salmon without the fish sticking to the grates. Promise! And mix up your approach with 4 different marinades while you're at it.

  • Sally Vargas

    Easy Salmon Foil Packets with Vegetables

    35 min

    Gluten-Free, Healthy, Low Carb

    This easy, all-in-one Salmon Foil Packet with potatoes, snap peas, and tomatoes gets its spicy zing from Harissa paste, a North African spice mix. Baking in foil makes super-tender salmon and clean up is a snap! This dinner is designed to feed two, but it’s easy to scale up or down.

  • Elise Bauer

    Ceviche

    3 hrs, 15 min

    Gluten-Free, Low Carb, Paleo

    Here's how to make classic ceviche (or seviche) using the traditional Latin American method to prepare fresh fish. Cubes of red snapper are cooked by lime and lemon juice. Serve this delicious ceviche wrapped in corn tortillas or with chips.

  • Elise Bauer

    Avocado Tuna Salad

    Upgrade your lunch! This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic. Red onion and celery add some crunch, while lemon juice gives it some zing.

  • Elise Bauer

    Salmon Provencal

    30 min

    Gluten-Free, Healthy, Low Carb, Paleo

    Baked salmon provencal recipe with a sauce of fresh tomatoes, fresh chopped herbs, a few shallots, lemon juice, balsamic and olive oil.

  • Elise Bauer

    Grilled Tuna Kebabs

    1 hr, 35 min

    Gluten-Free, Healthy, Low Carb, Paleo

    Get your grill on with tuna kabobs! skewers of marinated fresh tuna, onions, bell peppers, and mushrooms.

  • Sally Vargas

    Pan Bagnat (French Tuna Sandwich)

    Pan Bagnat is the ultimate make-ahead picnic sandwich! Find some crusty bread, good quality canned tuna, a few choice toppings, and you're on your way. It seems fancy, but this French tuna sandwich couldn't be easier.

Recent Fish Recipes & Ideas

  • Raspberry Salmon Cakes with Chipotle Aioli

    Take your salmon cakes to the next level with fresh raspberries and a spicy chipotle aioli! Serve as an appetizer at your next family dinner party or as a special weeknight meal.

  • Marta Rivera

    Chillo al Ajillo (Pan Fried Red Snapper in Garlic Sauce)

    This simplified version of a classic Puerto Rican Lenten dish takes a restaurant staple and makes it easy for the home cook. Red snapper fillets are rubbed with citrus-garlic marinade, then pan-fried until the outside is crispy, and the inside is flaky and tender. A zesty garlic-vinegar sauce is the finishing touch!

  • Elise Bauer

    Easy Grilled Salmon

    45 min

    Gluten-Free, Healthy, Low Carb, Paleo

    Here's an easy way to grill salmon without the fish sticking to the grates. Promise! And mix up your approach with 4 different marinades while you're at it.

  • Elise Bauer

    Seared Ahi Tuna

    1 hr, 10 min

    Gluten-Free, Healthy, Low Carb

    Ahi tuna, also known as yellowfin tuna, marinated in sesame oil, soy sauce, ginger, garlic, green onion, and lime juice, then pan seared.

  • Sally Vargas

    Classic Tuna Salad

    Scoop this quick and easy tuna salad over a bed of greens, sandwich it between slices of bread, add some cheese to make it a tuna melt, or snack on it with crackers. This creamy, crunchy tuna salad is the classic dish you’ve been craving.

  • Sara Bir

    Quick and Easy Jerk Salmon

    Salmon under the broiler makes for a quick and easy weeknight meal. Just mix the jerk seasoning together and slather it on the salmon for a spicy kick. A few minutes later, you’ll have a satisfying, healthy dinner bursting with flavor.

  • Elise Bauer

    Salmon Patties

    How to make salmon patties with cooked salmon, bread, green onion, dill, bell pepper, egg, lemon, and paprika. These easy salmon cakes make a perfect midweek meal.

  • Sally Vargas

    Easy Salmon Foil Packets with Vegetables

    35 min

    Gluten-Free, Healthy, Low Carb

    This easy, all-in-one Salmon Foil Packet with potatoes, snap peas, and tomatoes gets its spicy zing from Harissa paste, a North African spice mix. Baking in foil makes super-tender salmon and clean up is a snap! This dinner is designed to feed two, but it’s easy to scale up or down.

  • Sous Vide Teriyaki Salmon

    10 min

    Gluten-Free, Healthy

    Sous Vide Teriyaki Salmon! This is an easy freezer meal, plus it makes the most tender, tastiest fish EVER. (And NO fishy aromas!) Simple teriyaki marinade with soy sauce, brown sugar, rice vinegar, garlic, and ginger.

  • Sally Vargas

    Easy Miso Fish Soup with Soba

    For this Miso Fish Soup, white fish fillets are gently simmered in a savory broth then topped with green vegetables, herbs, and soba noodles. Ladle up a bowl of this satisfying soup and enjoy healthy comfort food at its finest.

  • Summer Miller

    Crispy Fish Tacos with Red Cabbage Slaw

    Fish tacos are made for hot summer days! Crispy, spicy fish tucked into a bed of crunchy, sweet, and sour red cabbage slaw, all piled high on a tortilla—just add ice cold drinks and lots of laughter for a party. Taco Tuesday never tasted so good!

  • Sally Vargas

    Fish Cakes with Tarragon Mayo

    Make leftover fish sing with these fish cakes seasoned with fresh herbs, capers, mustard, and scallions. Don't skip the tarragon mayo -- it's the perfect sauce for these cakes. Leftovers never looked so good!

  • Summer Miller

    Grilled Salmon with Cucumber Mango Salsa

    23 min

    Dairy-Free, Gluten-Free, Healthy, Low Carb, Paleo

    This quick and easy grilled salmon is kissed with lime and chili pepper, then topped with a cool, refreshing, colorful, and utterly delicious cucumber mango salsa. It’s okay. Go ahead and do a happy dance—you just won summer!

  • Elise Bauer

    Fresh Salmon Salad

    54 min

    Gluten-Free, Healthy, Low Carb, Paleo

    Cool off with this easy Salmon Salad! Poached salmon is gently tossed with celery, red onions, capers, and dill and is perfect for a brunch or light lunch.

  • Sally Vargas

    Smoked Salmon Dip

    Take your party appetizer game up a notch! This pretty pink smoked salmon dip is ready in minutes, makes any occasion feel extra special, and tastes just as good with crackers as it does with crudités.

  • Hank Shaw

    Grilled Branzino with Rosemary Vinaigrette

    27 min

    Gluten-Free, Healthy, Low Carb

    Ever had branzino? Either way, you'll love it grilled! Buy the whole fish, grill it, and serve it topped with a rosemary vinaigrette. (Best substitutes are walleye, Pacific rock cod, or a large Atlantic black sea bass.)

  • Lisa Lin

    Salmon Avocado Poke Bowl

    20 min

    Gluten-Free, Healthy

    Hawaiian poke is a rice bowl topped with fresh fish and lots of fun toppings, like avocado! A super simple, light meal. Look for sushi-grade salmon when shopping.

  • Elise Bauer

    Avocado Tuna Salad

    Upgrade your lunch! This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic. Red onion and celery add some crunch, while lemon juice gives it some zing.

  • Nick Evans

    English Muffin Tuna Melts

    English Muffin Tuna Melts! If you've got the fixins for tuna salad, some cheese, and a few English Muffins, you've got dinner. With any luck, you've got dinner your kids will love, too.

  • Sally Vargas

    Sheet Pan Salmon and Broccoli with Miso Butter

    35 min

    Gluten-Free, Healthy, Low Carb, Paleo

    This one-pan dinner is ready in a flash! Broccoli takes on a sweetness in the oven, and the salmon, topped with miso butter, becomes flavorful and moist. This one is sure to become a favorite!

  • Elise Bauer

    Tuna Patties

    Quick, easy, delicious tuna patties! Best thing you can make with canned tuna. Kid-friendly, Budget-friendly.

  • Elise Bauer

    Easy Grilled Salmon

    45 min

    Gluten-Free, Healthy, Low Carb, Paleo

    Here's an easy way to grill salmon without the fish sticking to the grates. Promise! And mix up your approach with 4 different marinades while you're at it.

  • Nick Evans

    English Muffin Tuna Melts

    English Muffin Tuna Melts! If you've got the fixins for tuna salad, some cheese, and a few English Muffins, you've got dinner. With any luck, you've got dinner your kids will love, too.

  • Sally Vargas

    Easy Salmon Foil Packets with Vegetables

    35 min

    Gluten-Free, Healthy, Low Carb

    This easy, all-in-one Salmon Foil Packet with potatoes, snap peas, and tomatoes gets its spicy zing from Harissa paste, a North African spice mix. Baking in foil makes super-tender salmon and clean up is a snap! This dinner is designed to feed two, but it’s easy to scale up or down.

  • Elise Bauer

    Quick Easy Fish Stew

    30 min

    Gluten-Free, Healthy, Low Carb

    Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine.

  • Elise Bauer

    Poached Salmon

    15 min

    Gluten-Free, Healthy, Low Carb, Paleo

    Poach delicious salmon steaks or fillets in only 15 minutes! Salmon poached in white wine, seasoned with fresh dill.

  • Elise Bauer

    Fish Chowder

    Creamy fish chowder! With cod, or firm white fish, Yukon Gold potatoes, onions, clam juice, and cream.

  • Elise Bauer

    Smoked Salmon Pasta

    Smoked salmon with pasta in a sauce of shallots, garlic, white wine, lemon, and cream, with toasted pine nuts and parsley.

  • Elise Bauer

    Salmon Fried Rice

    25 min

    Gluten-Free, Healthy

    Have leftover rice and cooked salmon? Make salmon fried rice! Comes together in minutes. Easy and so good!

  • Elise Bauer

    Seared Ahi Tuna

    1 hr, 10 min

    Gluten-Free, Healthy, Low Carb

    Ahi tuna, also known as yellowfin tuna, marinated in sesame oil, soy sauce, ginger, garlic, green onion, and lime juice, then pan seared.

  • Elise Bauer

    Honey Mustard Baked Salmon

    20 min

    Gluten-Free, Healthy, Paleo

    Honey Mustard Salmon - this easy baked salmon recipe is an easy, delicious way to dress up salmon fillets! Takes only 20 minutes start to finish.

  • Elise Bauer

    Salmon Mousse

    6 hrs, 25 min

    Gluten-Free, Low Carb

    Be the hit of the party with this salmon mousse! Perfect for spreading on crackers and crudite dips.

  • Sally Vargas

    Mini Salmon Quiches

    Super easy mini salmon quiches. Puff pastry crust. Salmon, cream cheese, and scallion filling. Make-ahead and freeze. Great party or brunch appetizer.

  • Elise Bauer

    Ceviche

    3 hrs, 15 min

    Gluten-Free, Low Carb, Paleo

    Here's how to make classic ceviche (or seviche) using the traditional Latin American method to prepare fresh fish. Red onion and celery add some crunch, while lemon juice gives it some zing.


Watch the video: HOW TO COOK CREAMY TILAPIA STEWKENYAN CUISINE (July 2022).


Comments:

  1. Mac Ghille-Dhuinn

    I apologize for interfering ... I can find my way around this question. One can discuss. Write here or in PM.

  2. Aric

    you were not mistaken, exactly

  3. Yardley

    What follows from it?

  4. Zolocage

    It goes beyond all limits.



Write a message