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Beer Review: Coalition Brewing Loving Cup Maple Porter

Beer Review: Coalition Brewing Loving Cup Maple Porter


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The Coalition Brewing Co.

The leaves are already losing their fiery colors, replaced by brown in only slightly varying shades. Nights now arrive an hour earlier, giving up a minute of sunshine with each passing day. But before we grab our saws to chop down our Christmas trees, we pause to give thanks. Oddly, no one’s cornered the Thanksgiving beer market. Well pilgrim, Coalition Brewing has just the thing.

Brewery co-founder Kiley Hoyt is a Vermont native, so it makes sense Coalition offers a porter brewed with maple syrup. Loving Cup Maple Porter is available year-round at the brewpub, but is being bottled as a seasonal offering for the first time this year. The British-style porter is on the dry side, offering desirable chocolatiness without being thick or sweet.

Enter the maple syrup. Sourced from Butternut Mountain Farm in Vermont, the brewers’ syrup of choice is the grade A medium. (Grade B is great for pancakes and baking, but is much higher in unfermentable sugars.) The resulting maple kick in this beer is more pronounced in the aroma than in the swallow.

The recipe keeps the porter at a sessionable 5.4 percent ABV, which is perfect, since the beer pairs well with both the savory portion of your Thanksgiving spread and your buffet of desserts. You’ll be glad for at least one tasty thing that won’t fill you up. Look for bottles on shelves in the Portland area from Nov. 17 on.

— Brian Yaeger, The Drink Nation

More From The Drink Nation:

Beer Review: Green Flash-Brasserie St. Feuillien Friendship Brew
4 Reasons Why Thanksgiving Eve is Biggest Drinking Night of the Year
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Beer Review: Coalition Brewing Loving Cup Maple Porter - Recipes

Sat, 15 May 2021 04:00:00 +0000

Sat, 15 May 2021 04:00:00 +0000

Hoplark with Hot Talk on Hop Tea and Hop Water

You know we love our beer, but we do dabble in alternative beverages. This week we're getting all fancy and sipping tea. with plenty of hops.

Hoplark co-founder Dean Eberhardt joins us on the show this week to talk about his Hop Tea and Hop Water. We learn what got the ball rolling on Hoplark, and we get educated on the many varieties of teas.

We ask Dean for some pairing suggestions for his hop teas, but he tries to get us to exercise and tells us the pair great with a long bike ride. That may be, but I'm gonna try mine with some wings, Dean.

Seriously, though. These teas and waters are pretty tasty and give you another choice if you want something crafty and hoppy but can't (or don't want to) have alcohol. Take one into the next meeting with your boss and sip it while he goes over those quarterly reports. It will make it so much better.

Since there's no alcohol you can get Hoplark direct from their website at www.hoplark.com. They're also available in whole foods, with future plans to get distribution at bottle shops. Check 'em out.

Their core varieties are:

  • The Citra Bomb | White Tea double dry-hopped with Citra
  • The Really Hoppy One | Black Tea with Simcoe and Citra (this is the one for IPA fans)
  • The Green Tea One | Green tea and Mosaic
  • The White Tea One | White Tea with Lemondrop and Simcoe (lighter, Tim dug this one)
  • We also tried the Sabro and Mosaic Hop Waters and those are pretty dope.

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Watch the video: Tiny Rebel Stay Puft Marshmallow Porter (July 2022).


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